The Florentine Difference
Over the years, there have been many changes to the structure, but what hasn’t changed is our commitment to serving the best food possible using authentic traditional recipes dating back generations.
We extrude every single noodle, in house, with our own pasta machine.
We order the semolina, mix it with eggs, extrude it with the proper die-cut, and make it fresh for our customers to order.
Our experienced staff, most of which have worked here 10-34 years, are dedicated to providing you with the most enjoyable dining experience possible.
We look forward to serving the Grandville community and surrounding areas for many years to come.
We know you will taste “The Florentine Difference”.
Thank you for your patronage.